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Indian Institute of Spices Research : ウィキペディア英語版 | Indian Institute of Spices Research
The Indian Institute of Spices Research (IISR) is an autonomous organization engaged in agricultural research related to spices in India. The institute has its headquarters in Vellimadukunnu (Marikkunnu), Kozhikode, Kerala and is a subsidiary of Indian Council of Agricultural Research (ICAR), New Delhi, under the Ministry of Agriculture, India.
== History ==
ICAR, in 1971, launched a project, ''All India Coordinated Spices and Cashew Improvement Project (AICSCIP)'' at Central Plantation Crops Research Institute (CPCRI) at Kasaragod, Kerala to initiate research activities for the development of spice crops. Later, the project was upgraded as a Regional station and the base was shifted to Kozhikode in 1975. In 1986, ICAR merged the station with Cardamom Research Centre of CPCRI located at Appangala, Karnataka under the name, National Research Centre for Spices (NRCS). NRCS was further upgraded in 1995 as the Indian Institute of Spices Research.〔(History )〕〔(KISSAN-Kerala )〕
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